We enjoyed a cozy lovely meal in what felt like a old pub. Originally we had a reservation for the courtyard ,however rain and humidity changed our plan. The back dining room was perfect. The popover was delicious. my husband enjoyed his fish and chips and my salad was refreshing. Profiteroles were a perfect sweet ending. This would be a perfect destination for a cold winter day...

This place was so cozy and cute! I had a scotch egg, which I highly recommend. The outside was so crispy and delicious. The staff was also very accommodating and fast. We sat outside at first, but it got too hot, so we were able to move no problem. Definitely check this place out if you are up for some comfort food and great beer!

Elizabeth is the absolute best. Her attention to detail is superb ! Her infectious smile makes the ambience of the foundry that much better.

We come here pretty often. I miss their older menus, but still enjoy this spot. They have one of the better scotch eggs in the city. I miss their brick pressed chicken. Probably the only time I really enjoy chicken in a restaurant.

Such a nice warm experience with hearty meal , so perfect for winter! It's a nice spacious restaurant with an outdoor area as well, definitely felt transformed into London. Staff were very welcoming and friendly. Definitely recommend the scotch egg and bangers & mash, really delicious & so filling! The chicken special was very good too, hearty. I will be back next time to try the shepherds pie!

Came here on a while on a cold Sunday morning for brunch. The were able to seat us without much wait, because it was end of brunch, but wanted to seat us across a cold draft. When we moved it was slightly better, but not by much. They have several floor heaters going. Probably avoide this place when it's too cold, unless you like sitting in your jaket. We started with a Yorkshire Pudding and a French onion. The french onion was definitely top 3 I've ever had. I will come back just for the soup. I don't know what I expected from the Pudding, it was just hollow bread with some burned edges on the outside and like a crape texture on the inside. Hard pass, especially for $9. For entrées we got a Fish Sandwich and a Full English Breakfast. The fish and chips were really good, but the Full English was just ok. They sire do love their thyme, because it was present in so many of the breakfast items. Also, it looked small than in the picture, but maybe it was due to the smaller plate. The waitress forgot our side and that's a shame, because Bubble Squeak was amazing! I wish I had it with the entrée. It was like a vegetable medley with Thyme. hah Sticky Toffee pudding for desert with hot tea hit the spot.